Trasmallo Restaurante

Restaurants Β· Pontevedra

English Spoken
β˜… β˜… β˜… β˜… β˜…
4.7 (403 reviews)
Innovative Galician seafood restaurant honoring local fishing heritage in Pontevedra's historic center

Chef Antonio Novas brings his family's fishing heritage to life at this acclaimed restaurant in Pontevedra's old quarter, transforming traditional Galician seafood with modern techniques. This Michelin Guide-mentioned gem sources the freshest catch from local rΓ­as and elevates humble fish into sophisticated dishes that honor maritime tradition.

Highlights

  • Michelin Guide recognition
  • Exceptional seafood rice with complex broths
  • Perfectly prepared clams and razor clams
  • Knowledgeable staff providing detailed dish explanations
  • Cozy stone-walled atmosphere across multiple levels

Good to Know

  • Reservations essential - fills up quickly
  • Higher price point reflecting quality ingredients and preparation
  • Seafood rice contains minimal seafood pieces - focused on intense broth flavors
Contact Information

Address

RΓΊa Figueroa, 14, 36002 Pontevedra, Spain

Opening Hours

monday 1:00 – 3:30β€―PM, 8:00 – 10:30β€―PM
tuesday 1:00 – 3:30β€―PM, 8:00 – 10:30β€―PM
wednesday 1:00 – 3:30β€―PM
thursday Closed
friday 1:00 – 3:30β€―PM, 8:00 – 11:00β€―PM
saturday 1:00 – 3:30β€―PM, 8:00 – 11:00β€―PM
sunday 1:00 – 3:30β€―PM

Languages Spoken

Spanish Galician English

English confidence: 60%

Location

Loading map...

Community Reviews (0)

Sign in to leave a review

No reviews yet. Be the first to share your experience!