Carniceria Amarante
Butchers · Chantada
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4.8
(39 reviews)
Traditional family butcher with expert knowledge and generous tastings of regional specialties
A family-run butcher shop established in 1955, specializing in high-quality, hormone-free meats from pasture-raised animals. Alberto, the owner, is renowned for his expert knowledge and generous tastings of regional specialties like Ribeira Sacra hams and traditional Galician sausages.
Highlights
- Owner's exceptional helpfulness and local knowledge
- High-quality, hormone-free meats from pasture-raised animals
- Generous tastings of regional specialties
- Traditional family recipes and preparation methods
Good to Know
- Website primarily for online orders - best to visit in person for full experience
- Cash may be preferred for small purchases
Contact Information
Address
Av. de Monforte, 22, 27500 Chantada, Lugo, Spain
Phone
+34 982 44 02 64Website
varelaamarantealbe.wixsite.comOpening Hours
monday
9:00 AM – 2:15 PM, 4:30 – 9:30 PM
tuesday
9:00 AM – 2:15 PM, 4:30 – 9:30 PM
wednesday
9:00 AM – 2:15 PM, 4:30 – 9:30 PM
thursday
9:00 AM – 2:15 PM, 4:30 – 9:30 PM
friday
9:00 AM – 2:15 PM, 4:30 – 9:30 PM
saturday
9:00 AM – 2:15 PM, 4:30 – 9:00 PM
sunday
11:00 AM – 2:00 PM
Languages Spoken
Spanish
Galician
Location
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